Great Grandma's Christmas Cookies

For those of you who make iced sugar cookies over Christmas, you can appreciate my story. During an intense cookie-session tonight, the dough was a bit soft (high altitude?), the frosting was a bit runny (I poured too much half-and-half in) and excessive finger licking landed me with a stomach ache. But it was totally worth it. Oh yeah, if you haven't made the mitten-shaped Christmas cookies, you really should. You can get super creative with the detailing. I do miss the unique flavor of the sleigh, Santas, bells, holly leaf, and star. Still, a great way to toast a month full of yuletide!!